Add sugar, milk, butter, vanilla, and salt; mix until smooth. Sea salt 3 large eggs, at room temperature PECAN TOPPING 1 cup chopped pecans Beat well. Finish it with flaky sea salt. Bake the filling according to the directions (preferably in a foil baking pan) without adding the topping. Beat with an electric mixer for about 4-5 minutes, until fluffy and smooth. Set aside. Our Best and Brightest Christmas Appetizers. Remove pan from heat; add milk, butter, and nutmeg. The two are so similar that they're often mislabeled in the supermarket, with canned "yams" really being sweet potatoes. GF ground cinnamon 1/4 tsp. Place the sweet potatoes in a large mixing bowl and mash well. Preheat oven to 350F. Sprinkle over the mashed yams. Drain and let cool slightly then transfer to a large bowl. Thank you Martha! Peel off the skin, and mash them with a fork in a large bowl. Mash drained sweet potatoes with a fork. :). Add the topping and reheat in the oven according to the directions above. Place potatoes in a large bowl; add granulated sugar, evaporated milk, 3 tablespoons melted butter, 1/2 teaspoon salt, and vanilla. Spread the sweet potato mixture into a baking dish. Way TOO SWEET! Drain, and return to pan. Drain, and return to pan. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Add the cinnamon, nutmeg, brown sugar, vanilla extract, white sugar, milk, salt, and eggs. How to Prevent Dust Before It Forms, According to Cleaning Experts. Lay the sweet potatoes on the baking sheet. From the traditional sweet potato casserole topped with marshmallows to recipes with a sweeter or healthier spin, Southerners expect and are excited to see this signature dish, in some form, on the table. Spray the pan with cooking spray or coat with melted butter. Pour into an 8 by 8 inch baking pan. Appetizers can also set the mood and sate the appetite. While this is preheating, get your casserole dish ready. Stir until well combined. Yum!! In a bowl, combine the melted butter, brown sugar, flour and chopped pecans. Yes, you can freeze sweet potato casserole. All of these projects are simple enough for any beginner crafter to try, which makes them fun for loved ones of all ages. Sprinkle with marshmallows and pecans; bake until top is lightly browned, about 10 minutes more. The holidays are a time for everyone to gather 'round and appreciate the simple beauty of being together. 2. Cover with water and boil 10-15 minutes until fork-tender. 5 For the topping: In a small bowl, stir together the flour, sugar, cinnamon, and salt. So easy. Editor's Note: This intro was updated to add more information about the dish on September 12, 2022. sweet potatoes, peeled and cut into cubes. Bake until just set, 45 to 55 minutes. 6 large sweet potatoes (about 4 pounds), scrubbed 2 large eggs, at room temperature 1 (14-ounce) can sweetened condensed milk cup granulated sugar 1 teaspoon vanilla extract 1 teaspoon kosher. Bake at 375 until a thermometer reads 160, about 25 minutes. Remove the baking sheet from . It all still tasted great! When you're ready to bake, then you can prepare and top with the crumbly topping! Cover a sheet pan with aluminum foil and set aside. Instructions. "This recipe was awesome! Mix sweet potatoes, sugar, spices, 1/3 cup butter, eggs and vanilla. Use a mandolin or a sharp knife to slice sweet potatoes into thin pieces. Try this recipe and I'm sure it will become your new tradition. To make the topping: Combine brown sugar, flour, melted butter, and chopped pecans. sweet potatoes (about 2 large) 6 Tbsp. Drain the and return sweet potatoes to the pot. Whisk together the butter, mashed sweet potatoes, milk, brown sugar, vanilla, salt and eggs in a large bowl. Thank Martha! You'll find the full, step-by-step recipe below but here's a brief overview of what you can expect when you make this top-rated sweet potato casserole: Place the peeled and cubed sweet potatoes in a saucepan and cover with water. In a large bowl, combine first 6 ingredients. Easy sweet potato casserole ingredients. I also used the large chopped marshmallows - I do not know how they look so dusted and white and puffy in the picture; mine kept their round shape and turned brown and glossy. (-) Information is not currently available for this nutrient. ; Cream and butter - make this casserole extra rich and decadent. Beat mashed sweet potatoes, granulated sugar, and next 5 ingredients at medium speed with an electric mixer until smooth. Bake for 25 minutes. Combine the milk, maple syrup, salt, spices, and eggs with the potatoes, and pour the mixture into a greased baking dish. Add the pecans and butter and mix until the mixture is clumpy. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Goat Cheese-Stuffed Rolls. Bring to a boil; reduce to a simmer, and cook until easily pierced with the tip of a paring knife, 15 to 20 minutes. Pour mixture into buttered baking dish. Probably 6. Place the sweet potatoes in a large pot. Delish editors handpick every product we feature. Add melted butter and stir with a fork, until it forms crumbly dough. Sprinkle the surface of the sweet potato mixture evenly with the crust mixture. Lightly grease a 9x13 pan or 3 quart casserole dish. Pour into 9 inch square greased baking dish. Plus, discover some of the more cutting-edge names that are dominating the trend scene. Or, add pure maple syrup for a natural sweetness or toasted pecans for crunch. Sprinkle the topping over the mashed potatoes. For the topping: Combine the flour, brown. Bring to a boil. Reduce heat to 350 degrees. Remove the sweet potatoes from the water and allow to cool. Preheat oven to 350 degrees F. Transfer potatoes to a large mixing bowl. (although there were so many potatoes there was not a great marshmallow-to-sweet potato ratio) Yummy, plenty of leftovers. Bring to a boil. Loosely measure out 10 cups of sliced sweet potatoes into a large bowl. We LOVE a .css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;}sweet potato casserole but sweet potato casseroles withmarshmallowson topcan be supercontroversial. You'll be surprised how versatile this classic casserole is. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture Use up sweet potatoes in this creamy side dish. Walnuts are just as good, hazelnuts could be even better. Sweet potatoes casserole will do well, last, maintain quality and retain freshness in the freezer for 2 to 3 months, before going bad if you store them properly in the right conditions necessary. Came out great except I would not use salt or pepper at all next time and use unsalted butter. Step. Pour into greased casserole dish (1 1/2 quarts). Directions. I added 1 cup of dark brown sugar on top of the yams before covering with marshmallows. They are to die for and every time I make them, people are trying to dissect the wonderful flavor and taste sensation. In another mixing bowl, mix together sugar, flour, salt and nuts. In a medium bowl, combine pecans, brown sugar, flour, 1/4 cup butter, and the coconut, if desired; mix until crumbly, then set aside. pure vanilla extract 1/2 tsp. Combine thoroughly. Add the remaining ingredients (brown sugar, eggs, half and half, ground cinnamon, vanilla extract and salt) and mash together. Bake in the preheated oven until topping is lightly browned, about 30 minutes. Sprinkle the topping over the sweet potato mixture. Mix the mashed (and cooled) sweet potatoes, white sugar, eggs, salt, butter, milk, and vanilla extract in a large mixing bowl until well-combined. Mix the brown sugar and flour in a separate bowl. Bake for 25 to 30 minutes. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, How to Store Sweet Potatoes So They Last Longer. 5. Bake at for 25 minutes. Let us know how it went in the comment section below! Delish! Preheat oven to 350. square baking dish. If you have any leftovers (which we can't imagine you would), put them in an airtight container or cover your casserole dish and refrigerate for three to five days. Make your bathroom a more inviting space by swapping these design clichs for something fresher. Combine the butter, brown sugar, flour, and pecan pieces in a small bowl, using your fingers to create moist crumbs. Add eggs; mix until well combined. 15 Easy Christmas Craft Ideas Anyone Can Make This Holiday Season. Transfer to the prepared baking dish. Instructions. Mash: Using a potato masher, mix all of the ingredients together. Add topping. Mix all the ingredients until properly combined. Whether you want to prepare something quick and easy or take the whole day to master a new pastry technique, this gallery has delicious Christmas appetizer ideas for every type of host. 2. Preheat Oven to 350F. Pour sweet potato mixture into a 2-quart (8-inch square) baking dish. Beat thoroughly with a hand mixer for about 3-4 minutes to increase the fluffiness of the sweet potato mixture. The first thing to get completely devoured during Thanksgiving Dinner! I picked out 8 sweet potatoes that came to nearly exactly 3 pounds. If you're using canned sweet potatoes in syrup and you'd like to, Refrigerate leftovers, covered, in the refrigerator for up to 5 days. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Mix up the Filling: To the sweet potatoes, add butter, sugar, beaten eggs, milk, vanilla, and salt. Bake at 375 until a thermometer reads 160, about 25 minutes. Just made this for Thanksgiving. and no-sew Christmas tree skirts to fun card displays and pine-centric floral arrangements. In a large bowl, mash cooked & cooled sweet potato pieces. Remove the skin and place the sweet potatoes in a large mixing bowl. Sprinkle over sweet potato mixture. How to Use Hot Rollers to Create 4 Different Hairstyles, Including a Blowout and Beach Waves. This baked sweet potato casserole topped with a delicious pecan topping is so good and creamy my family begs me to make it every Thanksgiving and Christmas! Just remember this: During the holiday season, you'll want to choose the right appetizers for the occasionones that feel extra special. Mash potatoes with a potato masher (or press through a potato ricer) until well mashed. Preheat oven to 400 F, and line a large baking sheet with foil. I will definitely be making this again! The actual process of making baked potato casserole starts by mashing the boiled sweet potatoes. Some are rich and decadent, others are meaty classics, and some are just plain fun and delicious. Fold into an 2 quart baking dish. Easy Sweet Potato Casserole with Marshmallows, 9 Make-Ahead Thanksgiving Sides That Hold Up in the Freezer, 10 Classic Make-Ahead Thanksgiving Casseroles. Cook over medium-high heat until tender, 10 to 15 minutes. These nostalgic hot tools have officially made a comeback. Stir in butter, cream, salt, cinnamon, nutmeg, brown sugar, almond extract, and molasses until well . In a bowl, combine the eggs, sugar, milk and butter. Decrease the sugar in the sweet potato mixture if your prefer savory sides. In any case, the casserole was delish! Yes! Your daily values may be higher or lower depending on your calorie needs. Peel and chop sweet potatoes into 1 chunks. To reheat this sweet potato casserole, cover with foil and bake in an oven preheated to 350 degrees F for 20-25 minutes (or until heated through). 26 Christmas Casserole Recipes to Make in Your 139 Pan, If You See a Purple Porch Light, This Is What It Means, Do Not Sell My Personal Information CA Residents, 2-1/4 to 2-1/2 pounds sweet potatoes, cooked, peeled and mashed (about 4 cups). The end result was to salty tasting with a hint of pepper. Beat with an electric mixer until smooth. You can make this Thanksgiving recipe ahead of time to save yourself time (and energy)on the big day. Eleanor Sherry, Highland Park, Illinois, Sweet Potato Casserole Recipe photo by Taste of Home, Yes! Reduce oven temperature to 350 degrees. Other ways to adapt the recipe to make it your own: Made it? 1. Pierce each of the sweet potatoes twice on two side. Drain. Omitted the pepper and just added salt while boiling. Spread into a greased 1-1/2-qt. Sprinkle topping over sweet potato mixture. Mix the mashed (and cooled) sweet potatoes, white sugar, eggs, salt, butter, milk, and vanilla extract in a large mixing bowl until well-combined. Topping Mix together 3 tablespoons butter, brown sugar, flour and nuts with fork; sprinkle over top of casserole. Allow the casserole to cool, then wrap the entire baking dish tightly in foil. Bring the water to a boil and then turn the heat to a medium simmer. unsalted butter, plus more for baking dish, at room temperature 1/2 cup coconut sugar or brown sugar 1 tsp. Mash lightly. Beat eggs with vanilla and flour and mix into sweet potato mixture. Step 2. 2 pounds sweet potatoes, peeled and cut into 1-inch cubes. Transfer sweet-potato mixture to a 2-quart baking dish. Heat over medium, stirring, until liquid has evaporated and a thin film covers bottom of pan, about 2 minutes. Variations I would do just the sweet potatoes without the topping. Make the pecan topping. These blooms are tolerant to the chilly conditions, which will allow you to get ahead on your spring flower garden. For a new twist on a classic dish, top with cornflakes. PERFECT recipe! Lauren Miyashiro is a freelance contributor for Delish, and formerly worked as Food Director. Martha Stewart is part of the Meredith Home Group. In a large bowl, mash the sweet potatoes and stir in melted butter, milk, sugar, vanilla extract and beaten eggs. It was good but not what I was aiming for. In a large bowl, combine remaining ingredients, including remaining butter; mix well. 24 Ways to Throw the Ultimate Winter Wedding. In a separate bowl, combine the flour, salt, cinnamon, nutmeg and allspice. The sweet potato filling is finished with a crunchy topping of cornflakes, pecans, and brown sugar, balanced out with the gooey favoritemarshmallows. There's a long and storied tradition of welcoming dinner guests by way of a starter bite or two. 3 tbsp all-purpose flour, cup light brown sugar, 1 tsp salt, cup maple syrup, 1 cup heavy cream. When you're ready to serve, simply thaw it in the fridge overnight, top it with the crumbly topping, and bake! Making this delicious copycat sweet potato casserole is just as easy, if not easier, than gathering up the ingredients. Prepare a 1 to 2-quart casserole dish with cooking spray and set aside. Store them both in the refrigerator until you're ready to cook. Or bake the sweet potatoes by rubbing vegetable oil on the outer layer and bake for 60-70 minutes at 400 degrees. This content is imported from poll. 20 Holiday Menus That Will Help You Celebrate Everything, From Hanukkah Dinner to Christmas Brunch and Everything in Between. Bake sweet potatoes until very tender, about 1 hour 20 minutes. ", Editorial contributions by Corey Williams. Be sure to relish this time, thoughit isn't every day that you get to make something beautiful with the people you love most. Bake at 350 degrees for 35-40 minutes . Everyone will ask for seconds of this casserole made with mashed sweet potatoes and a marshmallow topping that's a perfect combination of gooey and crunchy. Preheat the oven to 350 degrees. Bring to boil, then reduce heat to medium-low and . Try and make sure they are the same thickness so they will get done at the same time. Copyright 2022 Meredith Corporation. While baking, prepare streusel topping by combining brown sugar, flour, pecans, and melted butter in a small bowl. Combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a large mixing bowl in the order listed. And what better way to do so than by starting a new tradition? Stir until combined well. Scoop the mixture into the prepared baking dish. Similar toprepping it ahead, simply prepare your casserole and bake it without topping it with the pecantopping. If you prefer your classic casserole without any of the fluff, read on for our top tips on making this Thanksgiving sidethe star of your celebration. Here, several stylists explain how to use them to get these popular, volume-boosting looks. To make ahead, simply prepare the filling and topping separately but don't bake anything yet. Pour mixture into the baking dish (I use around a 2 quart dish). Step. In a large bowl, use an electric mixer to mix the drained sweet potatoes, butter, brown sugar, heavy cream, egg, vanilla, salt, and cinnamon until well combined. Remove and let cool. Step 1: Bake the Sweet Potatoes Wrap the sweet potatoes in foil and bake at 350 degrees for an hour and 10 minutes or until tender. Preheat the oven to 350 degrees. Add 1 cup of water to the Instant Pot insert. Add the brown sugar, milk, butter, vanilla, cinnamon, salt, and eggs and mix until fully combined. While some recipes use yams and sweet potatoes interchangeably, they are in fact two different things. I LOVE sweet potato casserole! 2 cups miniature marshmallows. I usually make a much sweeter recipe with nuts etc., but this was extremely simple and surprisingly good! While it's impossible to eliminate dust entirely, you can drastically slow down how fast it builds up in your space by heeding these helpful tips. Bake: Top with marshmallows & pecans and bake until golden. Place sweet potatoes in a large saucepan, and cover with cold water by 1 inch; salt generously. Transfer to a greased 8-in. Preheat the oven to 425 F and grease or spray your baking dish. Peel potatoes (the peel should pull right off) and transfer to a large mixing bowl. Ingredients. Preheat oven to 350. Fill a large pot with water. Potatoes. In a large bowl, combine mashed potatoes, butter, eggs, milk, vanilla and sugar. In a separate bowl, beat together two eggs, cup sugar, teaspoon salt, stick melted butter, 1 teaspoon vanilla, cup milk. Place sweet potatoes in a large saucepan, and cover with cold water by 1 inch; salt generously. Old toys gain new life when they are repurposed into tree ornaments. Place the sweet potato filling in casserole dish and smooth the top. Pour into a shallow baking dish or a cast iron skillet. Mix up all crumb ingredients and sprinkle on top. casserole dish. After mixing, you must transfer the mixture into a greased casserole. In a separate bowl, mix together the vanilla extract, sweetened condensed milk, eggs, honey, and sugar. 1 teaspoons salt. I did sprinkle a little brown sugar on top, before I added the marshmallows. Once cooled, peel the skin, and place the sweet potatoes in a bowl. In a medium mixing bowl, mix together your remaining butter, brown sugar, flour and nuts until crumbly. Hearst Magazine Media, Inc. All Rights Reserved. Amount is based on available nutrient data. Enter to Win $10,000 to Makeover Your Home. Then top with all of the streusel. Bake, uncovered, at 350 for 40-45 minutes or until a knife inserted near the center comes out clean. Home Casseroles Potato Casseroles Sweet Potato Casseroles. Stir until incorporated. Add eggs; beat well. 6 Outdated Bathroom Trends Interior Designers Are Tired of Seeing. ", "This recipe is what sweet potatoes were meant for," according to MImom. Some people () hate the candy-like element they add to the Thanksgiving spread. Here's the thing: Preparing your space for Christmas doesn't require a ton of store-bought embellishmentsand the handmade stuff doesn't have to cost you an afternoon. 3. It's a great way to get a head start on Thanksgiving! 4. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture Mash the sweet potatoes and add the melted butter, milk, sugar, vanilla, beaten eggs, and a pinch of salt. Transfer to a greased 8-in. Pour into prepared casserole dish. cup butter, softened. The Most Delish Thanksgiving Recipes Ever! Perfectly flavored and topped with an irresistible pecan topping, this is the only sweet potato casserole recipe you'll ever need. Directions. This was my first Thanksgiving away from the States, so my husband. Where you store your food can impact how long it stays fresh and reduce your risk of cross contamination. Cut in butter with a pastry cutter until mixture is coarse and looks like peas; don't overmix. Drain the sweet potatoes and mash them with a hand mixer on low. Mix topping ingredients and sprinkle over potatoes. Step 2: Make the Sweet Potato Filling Cool 5 minutes. Bake for 25 minutes. Mash: Mash with butter, cinnamon, and sugar. After the casserole comes out of the oven, sprinkle some Maldon or fleur de sel on top. * Percent Daily Values are based on a 2,000 calorie diet. In a small mixing bowl, combine brown sugar, pecans, flour, and 1 tablespoon melted butter. On the big day, sprinkle the topping onto the filling and bake according to the directions (you may have to add a few minutes to the baking time to account for the cold temperature). Reduce heat, and simmer 20 minutes or until tender; drain. Bake for an hour or so until tender and set aside to cool. Also, like some people mentioned, 8 potatoes might be an awful lot for three pounds!!! My family enjoyed this recipe on Thanksgiving. Add the eggs, melted butter, brown sugar, vanilla, salt, and cinnamon to the sweet potatoes then beat with an electric hand mixer until well combined. Place potatoes in a large pot and cover with water. Preheat oven to 350 degrees F. Coat a 3-quart casserole dish with cooking spray. To the large bowl with the sweet potatoes, add the eggs, butter, milk, brown sugar, granulated sugar, vanilla, salt, optional nutmeg, optional cinnamon, and beat with a handheld electric mixer on medium-high speed until combined and fluffy. No need to peel them beforehand, because the skin will peel off more easily once they're baked. Using an electric mixer on low, blend the potatoes until they start to smooth out. Preheat oven to 350F. Reduce oven temperature to 350. Bake for 30 minutes. 3 lbs sweet potatoes. Preheat oven to 350 degrees F. Spray a 913 baking dish with cooking spray. I just made this recipe for Christmas dinner & received rave reviews! She graduated culinary school in 2016 and mastered the art of the crunchwrap in 2017. 15 of 37. You may also use an electric mixer to help make them smoother. All Rights Reserved. Place washed sweet potatoes on the trivet and steam for 12 to 15 minutes followed by natural pressure release. Preheat oven to 325 degrees F (165 degrees C). Looking for leftover inspo? Add a splash of milk if needed and mix. 4 cups cooked sweet potatoes about 2 large 2 eggs 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 cup chopped pecans 1/3 cup brown sugar 1 teaspoon cinnamon Instructions Using a hand mixer , mix the cooked and cooled sweet potatoes, eggs, salt, and pepper. Add cream, mix well. Can be doubled and baked in 9x13 dish. Meanwhile, in a large bowl, mix together sugar, eggs, salt, butter, milk and vanilla. Top the Casserole Mix the brown sugar and flour in a separate bowl. Spread evenly in a 913 baking pan. My mom's secret has always been to add a dash of cooking sherry and very finely diced apples to her potatoes. Spread the sweet potato mixture into a baking dish and smooth out. Once the potatoes are cooked, drain them and place in a greased 913 baking dish. You should have about 4 cups. Set aside. You will need at least 3-4 inches of water but the water will not completely cover the potatoes! "An excellent recipe like dessert," says Lizzy. Preheat your oven to 375 degrees Fahrenheit. Preheat oven to 400. In a bowl, whisk together: 3 eggs and 1/2 cup sugar. To roast sweet potatoes: Preheat the oven to 350 degrees. If desired, add mini marshmallows. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 3 pounds sweet potatoes (about 8), peeled and cut into 1-inch chunks, 2 cups mini marshmallows or chopped regular marshmallows. You'll be in and out of the kitchen in no time! Heat over medium, stirring, until liquid has evaporated and a thin film covers bottom of pan, about 2 minutes. Thaw in the fridge overnight. Let stand for 10 minutes before serving. 2 cups mashed sweet potatoes 1 egg, well beaten 1/4 cup butter PROCESS Combine Crust Mixture in mixing bowl and put to one side. First, preheat oven to 350 degrees. Preheat oven to 375 degrees. Pour the mixture into a baking dish. Sweet potato casserole recipe | BBC Good Food Use up sweet potatoes in this creamy side dish. Add cubed sweet potatoes. Bake, uncovered, until a thermometer reads 160, 20-25 minutes. Bake at 350 for 35 minutes or until set. casserole dish. Find sweet and savory recipes for sweet potato casserole. We think making Christmas crafts as a group is a great way to enhance holiday cheer. How to Make Sweet Potato Casserole Prep the sweet potatoes: Prepare the potatoes by peeling and boiling them in a large pot per the recipe below. Prepare sweet potatoes: Put sweet potatoes in a medium saucepan and cover with water. cup packed brown sugar. Preheat oven to 350 degrees. Spray or butter a 9 x 13 baking dish and set aside. Mash the sweet potatoes together with the butter. Easy Sweet Potato Casserole with Marshmallows 1 Rating Eggless Sweet Potato Casserole 186 Ratings Yam and Apple Casserole 79 Ratings Scalloped Sweet Potatoes and Butternut Squash 25 Ratings Sweet Potato Casserole with Pecans 16 Ratings Instant Pot Candied Sweet Potatoes 6 Ratings Charline's Sweet Potato Casserole 336 Ratings Mash or use an electric hand mixer for super creamy potatoes. I prefer to use an electric mixer for this step, but you may also do this by hand. Bake for 1 hour, or until the sweet potatoes are tender. Three months is such a long period of storage for a side dish. Beat with a mixer at medium speed until smooth. 6 Things to Always Clean Before Guests Come Over. Step 3. We may earn commission from the links on this page. ", "Yummy is an understatement," raves one Allrecipes community member. ; Egg - the egg acts like a binder to bring this . Combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a mixing bowl in the order listed. I mashed some brown sugar into mine as well. They really are amazing. Using a potato masher or large fork, mash the potatoes together with the other ingredients. Cut in the butter and stir in the pecans. Transfer to a 9x13-inch baking dish. Allow the potatoes to cool. Mix thoroughly. Add in the sugar, eggs, half-n-half, sweetened condensed milk, melted butter, cinnamon, nutmeg, vanilla, and salt. Preheat the oven to 350 degrees. Sprinkle the topping over the sweet potato mixture. How to Make Sweet Potato Casserole 1. In fact, it was so good that I made it the next night to accompany my leftovers! These Are the Most Popular Pet Names of 2022, According to RoverIs Your Cat or Dog's Moniker on This List? Most of these crafts take mere minutes or less to complete, which means you can deck the halls and make things merry in speedy fashion. With the help of a little nutmeg for flavor, this casserole is sure to be a new favorite. Continue mashing until smooth. Add the butter, milk, pumpkin pie spice, brown sugar and salt to the potatoes. Drain the sweet potatoes and let them cool for 5 minutes. 3/4 cup: 445 calories, 21g fat (10g saturated fat), 80mg cholesterol, 152mg sodium, 62g carbohydrate (42g sugars, 5g fiber), 6g protein. Take another bowl in which you need to add vanilla extract, butter, brown sugar, mashed sweet potato, whole milk, and eggs. They have been my sons favourite since he was 3 years old and he still asks for my sweet potatoes at every family dinner and he's 40. Quick Holiday Decorating Ideas That Will Make Your Home Festive in 30 Minutes or Less. Place the chunks in a large pot and fill it with enough water to cover the potatoes. Turn a set of stockings into an advent calendar with special treats as you count down to Christmas. Take this suspended vignette, for example: With just two wreaths and some satin ribbon, you can make this spectacular decoration in a few easy steps. See how to make it with canned or fresh sweet potatoes, plus get tips from home cooks. Preheat oven to 350F degrees. ; Vanilla extract + salt - so much flavor! This was rich, creamy and the perfect combination of textures. Mash until smooth; season with salt and pepper. In a large bowl, combine mashed potatoes, butter, eggs, milk, vanilla and sugar. Yams are a starchy root vegetable that taste similar to sweet potatoes, but are usually slightly less sweet. (To make ahead, refrigerate, up to 1 day.). Peruse our favorite ways to transform anduse up all thoseThanksgiving leftovers in the most delicious ways. Bake sweet potatoes at 400 for 1 hour or until tender. Plus, they can be a real party-saver if the main meal is running a little behind schedule. They tripled the ingredients for the sweet potatoes, and left the pecan topping ingredients as-is. They also did not fit in a 2-quart baking dish; they were bursting out of my 2.5 liter dish. "Wow!!!! Mix sweet potatoes with softened butter, sweetener, and salt. They did not all fit in a "large saucepan", I had to move the whole mess to a large pot. Make the most of your wedding's date with one or more of these seasonal ideas. Stir into the egg mixture with sweet potatoes. Beat on low speed until well combined. Mash yams and mix with remaining casserole ingredients until smooth. 2.5 lbs sweet potatoes, peeled and diced 8 tablespoons (1 stick) butter, melted 1 (14 oz) can sweetened condensed milk 1 tablespoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon salt 1 (16 oz) bag large marshmallows Instructions Preheat oven to 350F. Simmer them until they are fork tender. Taste of Home is America's #1 cooking magazine. Sprinkle Crust Mixture evenly onto surface of Sweet Potato Mixture. Also I threw a little sprinkle of brown sugar on top - but it didnt need it. Allow it to cool before covering and freezing. Make topping: Mix brown sugar and flour together in a medium bowl. Cook over medium-high heat until tender, then drain and mash with a potato masher. ; Maple syrup - only pure maple syrup will do here. Sprinkle 1 cup of marshmallows all over the potato filling. It balances the sweetness of the crumble-like toppingperfectly. I used fresh ground nutmeg. Spread potato mixture in prepared casserole dish. Bring to a boil, and simmer for 15-20 minutes until very soft. In a large mixing bowl, combine mashed sweet potatoes, brown sugar, eggs, vanilla, milk, and melted butter. Pour into prepared dish. In a large stock pot, boil and the cook the potatoes until fork through. 2 eggs, - cup sweetened condensed milk, cup granulated sugar, cup honey, 1 teaspoon vanilla extract. Combine topping ingredients and sprinkle over potatoes. Prep the casserole up to step 2, then refrigerate until you're ready to bake (we recommend no more than a few days ahead of time). Instructions. teaspoon vanilla extract. To make the casserole, heat oven to 375 degrees. Cut in the butter and stir in the pecans. Bake for 20 minutes or until heated through. Spread in the baking dish and set aside. Let stand until cool to touch (about 20 minutes); peel and mash sweet potatoes. Poke sweet potatoes with a fork in several places and place on the sheet pan. "I added raisins to the sweet potatoes and some coconut to the topping which was a hit. There's no place like home for the holidays, but dressing your house up for this celebratory season can feel like a time-consuming chore, especially if you have tons of timely gear (think lights, garland swags, and porch accents) to lug down from the attic. Stir this into the potatoes, then pour the mixture into a large baking dish or pie pan. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Top casserole with marshmallows; bake until center is warmed through and marshmallows are lightly browned, 15 to 20 minutes. Chop pecans. my family ate more of this casserole than they did mashed potatoes - AND THAT NEVER happens! Recipe: Classic Sweet Potato Casserole. Add the sweet potatoes, sugar, maple syrup, eggs, vanilla, and salt to a large mixing bowl. A traditional holiday table wouldn't be complete without a sweet potato casserole. Mix well until smooth. Just pop three medium-sized sweet potatoes in the oven for one hour. Second, use a small bowl and combine the brown sugar, cinnamon and ginger. Transfer sweet potato mixture to a 2-quart casserole dish. Whichever route you choose, you're bound to delight your loved ones. Combine topping ingredients; sprinkle over sweet potato mixture. Add The Ingredients: In a large bowl, add the yams, sugar, butter, vanilla, and eggs. Sweet Potato Casserole Tips. Spread into a greased 1-1/2-qt. Make the Topping 2 1/2 lb. We used a 99 dish and it was perfect. Remove from heat. ** Nutrient information is not available for all ingredients. The roasted marshmallows give the casserole such a nice crunch & texture - delicious!! Fold in half the toasted pecans. Easy Sweet Potato Casserole with Marshmallows, Scalloped Sweet Potatoes and Butternut Squash, Marshmallow & Cornflake Sweet Potato Casserole, Grandma Carol's Southern Sweet Potato Casserole, Roasted Sweet Potato Casserole with Pecan Crumble, Sweet Potato Streusel Casserole with Coconut. Allow to set at least 30 minutes before serving. Whisk in 6 Tbsp melted butter and 1/2 Tbsp vanilla. Cool 5 minutes before serving. You only need a few ingredients to make this easy sweet potato casserole recipe: Sweet potatoes - sometimes also referred to as yams. Bake casserole for 25 minutes. This casserole is for everyone in that camp. Growing a Tapestry Lawn Will Transform Your Turf Into a Living MasterpieceNo Fertilizer, Aeration, or Water Needed. Place on baking sheet and bake until cooked through and soft, about 60 - 75 minutes. Sprinkle the potatoes with brown sugar, flour, and salt. What's the difference between yams and sweet potatoes? I've been making this recipe for years, however, on occasion, I add 1/3 cup chopped walnuts. Next, combine baked and peeled sweet potatoes with: cup of white sugar 4 tablespoons butter teaspoon salt cup of evaporated milk 2 eggs 1 teaspoon vanilla extract Sweet Potato Casserole Tips Can you use canned sweet potatoes to make sweet potato casserole? Check out our guide to. Pour the mixture into a baking dish. Turkey Sweet Potato Casserole Recipe Total Time: 25 minutes Sweet Potato and Vegetable Tian Recipe | Courtesy of Jeanne Lemlin 1 Review Sweet Potato, Apple and Leek Casserole Recipe |. In a large bowl, combine cooked sweet potatoes, granulated sugar, salt, vanilla, eggs and melted butter. Tightly cover the baking dish and place the topping in an airtight container. Spray a 9x13 casserole dish with non stick spray and set aside. In a medium bowl, stir together flour, brown sugar, butter, and pecans until it reaches a crumbly consistency. Pour Sweet Potato Mixture into buttered baking dish. square baking dish. In a greased casserole dish, pour the mixture and spread out. Tip - Pick small to medium sweet potatoes that cook faster. I also microwaved the potatoes to cook them and the peel comes off very easily (less mess). You can even cut it in half! Stir in sugar, 1/4 cup melted butter, milk, eggs, and vanilla. Pour over the maple syrup and heavy cream. Stir in pecans. How to Winter SowPlus, 6 Expert-Approved Seeds to Plant During the Cold-Weather Months. Combine Sweet Potato Mixture ingredients in a mixing bowl in the order listed. Preheat the oven to 350F, and grease a 88-inch baking dish. Add to the egg mixture to the sweet potatoes and mix well. I make this classic sweet potato casserole without marshmallows for Thanksgiving, but I also have been known to serve it with meat loaf and even grilled meat. Freeze for up to three months. Allow the casserole to cool completely, then store your leftovers in an airtight container in the refrigerator for three to five days. Using a mixer, whip together your cooked sweet potatoes, sugar, vanilla, milk, 1/2 cup butter and eggs until they are light and fluffy. Yes, you can prepare this sweet potato casserole one to two days in advance. Bring to boil then reduce heat and simmer until the sweet potatoes are tender, about 15 minutes. Put Into The Pan: Add to a 139 baking dish or a casserole dish. We have plenty more tricks up our sleeveahead, you'll discover a myriad of simple, seasonal projects, from strung garlands (made from waxed dental floss!) Mash lightly. Bring to a boil; reduce to a simmer, and cook until easily pierced with the tip of a paring knife, 15 to 20 minutes. 2-1/2 pounds sweet potatoes, 1/4 cup butter, 1/4 cup white sugar, 1/4 cup brown sugar, 2 eggs, 1/2 cup milk, 1/2 teaspoon cinnamon. GF ground cardamom or GF nutmeg 1/4 tsp. cup finely chopped pecans, divided. Place into a well oiled (Pam or butter) oven-safe 2-quart or larger casserole dish. this link is to an external site that may or may not meet accessibility guidelines. 2 Add 1 cup of (regular granulated) sugar, 1 cup of milk, 2 eggs, 1 teaspoon of vanilla extract and 1 teaspoon of salt. Cooking spray. Transfer sweet potatoes to a large bowl and mash with a potato ricer or large fork. When potatoes are cool enough to handle, cut them in half, scoop out flesh and mash until smooth. Pour into a lightly greased 2.5 quart baking dish. 1 Wash 4 medium sweet potatoes and bake them in a 375-degree oven until fork tender, about 30-35 minutes. Start your holiday meal with a few of these delicious Christmas appetizers. Make the filling. Drain canned yams well and place in a bowl. Add enough water to the pot to cover the potatoes half way (a little more than half way). Get inspiration and ideas for your Christmas or Hanukkah gathering from our selection of menus that feature traditional and new dishes for cocktails, buffets, brunches, and dinner parties alike. Directions. Can You Make Sweet Potato Casserole Ahead of Time? How to make sweet potato and apple casserole. Return to a boil and reduce heat to low. Also called meadow lawns, this landscaping technique requires little to no maintenance or resources to thrive. For a quick craft that's also sweet, candy canes easily transform into the tails of festive mice party favors. Combine topping ingredients and sprinkle over potatoes. When they are finished cooking slice them open and scrape out the flesh into a large bowl. Drain and transfer to a large bowl. Instructions. Prepare Streusel Topping Whisk together the flour, brown sugar, salt, and ground cinnamon. Step 2 Add butter to sweet. In a large bowl, stir together sweet potato, brown sugar, eggs, cream, cinnamon, and salt until well combined. Used evaporated milk and added a hint of cinnamon. Spoon into an 11x7-inch baking dish. If you're looking to use canned instead of fresh sweet potatoes, just make sure and check the packaging's label some might say canned yams, but specify underneath that they are actuallycanned sweet potatoes. Your Section-by-Section Guide to Storing Foods in the Fridge, From the Upper Shelves to the Crisper Drawers. Simmer sweet potatoes until tender (15-20 minutes). Drain, mash the sweet potatoes, and allow to cool for 10 minutes while you preheat the oven to 350F/180C. Step 1 Preheat oven to 350 and grease a 13"-by-9" baking dish with cooking spray. In a large bowl, stir together the cooked and mashed sweet potatoes, brown sugar, milk, eggs, vanilla, butter, coconut, and salt. Mix together marshmallows, pecans and butter. Turn out into baking dish, smoothing the top lightly with a spatula; set aside. I always add 1/4 cup brown sugar as well. For sure! Then transfer the mixture to a 913 inch casserole dish or pan. Add to a large pot, and cover with about an inch of cold water. Sweet Potatoes: Preheat the oven to 375F, prick the potatoes with a fork, and place them on a sheet pan. So, I would recommend fewer sweet potatoes. Roast for about an hour and 15 minutes or until a knife inserted into a sweet potato comes in and out easily. Prepare Toppings: Next, add all of the topping ingredients in a separate bowl. In preparing this recipe for the October/November 2014 issue of the Allrecipes Magazine, our team came upon some alterations for this dish leading to a version they preferred. In a large bowl mix together the sweet potatoes, butter, white and brown sugars, eggs, milk, and cinnamon. Bake in a preheated oven until the topping is lightly browned, about 30 minutes. Start with drained canned sweet potatoes, then mash them with a potato masher or an electric mixer. Lisa Lin. This will become a tradition in our home! In place of the fluffy additionis a buttery pecan topping that'sstill sweet (thanks to the brown sugar), but not enough to make it taste like straight-up dessert. Absolutely. 1 cup brown sugar 13 cup flour 1 cup chopped pecans 13 cup margarine, melted directions In large mixing bowl,mix sweet potatoes,sugar,eggs,margarine,milk and vanilla. Bring everything to boil, then reduce to a simmer and cook for 15 minutes, or until the sweet potato chunks can be easily pierced with a fork. I swapped out the nutmeg for cinnamon and added 1/3 cup of brown sugar. 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